Dear foodies,
I’ve been away in Belgium over Easter, hence no restaurants to report on this weekend. However, I did visit a few nice Dutch eetcafes recently that I thought I’d share with you…
Cafe Rousseau: gezellig, book-lined, spacious cafe filled with vaguely literary-looking types. Good steaks, although the chips and fried parsnips tasted like the oil in the deep-fat fryer hadn’t been changed recently enough. If I could give a star for the waiter, I would. Girls, he is hot!