Last week, I started my roundup of the Westerpark’s latest foodie offerings with my review of “the good” (well, good-ish): Mossel & Gin. This week, it’s time to reveal “the bad”: Pizza Pazzani – a pizzeria adjacent to the North Sea Jazz Club, and the longest standing of the three restaurants in this series.
I’ve been to Pizza Pazzani three times now, and my experiences have got successively worse. The first time, the service was slow (but just regular, Amsterdam slow, not actively rude), the pizza was decent (I liked the combo of pastrami and horseradish) and the house wine drinkable.